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CAAS

Chinese Academy of Agricultural Sciences
Country: China (People's Republic of)
6 Projects, page 1 of 2
  • Funder: European Commission Project Code: 266045
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  • Funder: European Commission Project Code: 774378
    Overall Budget: 3,837,800 EURFunder Contribution: 2,451,770 EUR

    Targeting ambitious changes in agricultural practices that would preserve restore and enhance soil carbon and soil health requires an increased coordination of international research cooperation. The specific challenge lies in the identification, implementation and verification of agricultural soil management practices which create a positive soil/ecosystem carbon budget at the farm and landscape levels, sequester carbon, improve soil structure and soil quality and provide climate change adaptation while contributing to sustainable development. In this context, the CSA CIRCASA has an overarching goal to develop synergies on research in this field at European Union and global level, targeting four realistic and highly complementary objectives: O1. Strengthen the international research community on agricultural soil carbon sequestration; O2. Provide an improved understanding of agricultural soil carbon sequestration and its potential for climate change mitigation and adaptation and for demands of increased food production; O3. Synthesizing stakeholder’s views and knowledge needs on agricultural soil carbon sequestration and climate change O4. Favor a more structured approach, by preparing an International Research Consortium (IRC) These four objectives will produce measurable outputs during the time frame of the project and create significant outcomes for the implementation of the UN Sustainable Development Goals (SDGs) and of the Paris agreement (COP21, 4 per 1000 voluntary initiative) of the UN Framework Convention on Climate Change (UNFCCC). CIRCASA will benefit from the participation of three major initiatives: the Global Research Alliance on agricultural greenhouse gases (GRA), the Joint Programming Initiative on Sustainable Agriculture, Food Security and Climate Change (FACCE JPI) and the 4 per 1000 - Soils for Food Security and Climate - initiative, and from the contribution of the CCCAFS and the WLE programs of the CGIAR.

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  • Funder: European Commission Project Code: 265919
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  • Funder: European Commission Project Code: 265608
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  • Funder: European Commission Project Code: 771367
    Overall Budget: 6,207,580 EURFunder Contribution: 5,759,460 EUR

    ECOBREED will improve the availability of seed and varieties suitable for organic and low- input production. Activities will focus on four crop species, selected for their potential contribution to increase competitiveness of the organic sector, i.e. common wheat, potato, soybean and common buckwheat. The project will develop (a) methods, strategies and infrastructures for organic breeding, (b) varieties with improved stress resistance, resource use efficiency and quality and (c) improved methods for the production of high quality organic seed. The objectives are: • To increase the availability of seeds and varieties for the organic and low-input sector • To identify traits and combinations of traits suited to organic and low-input production environment including high nutrient use efficiency and weed competitiveness/allelopathy • To increase breeding activities for organic and low-input crop production. ECOBREED will increase the competitiveness of the organic and low-input breeding and farming sectors by: • Identifying genetic and phenotypic variation in morphological, abiotic/biotic tolerance/resistance and nutritional quality traits that can be used in organic breeding • Evaluation of the potential of genetic variation for enhanced nutrient acquisition • Evaluation of the potential for increased weed competitiveness and control • Optimisation of seed production/multiplication via improved agronomic and seed treatment protocols • Developing efficient, ready-to-use farmer participatory breeding systems • Pre-breeding of elite varieties for improved agronomic performance, biotic/abiotic stress resistance/tolerance and nutritional quality • Development of training programmes in (a) genomic tools/techniques, (b) PPB and (c) use and application of improved phenotyping capabilities. • Ensuring optimum and rapid utilisation and exploitation of project deliverables and innovations by relevant industry and other user/stakeholder groups.

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